Remove the chicken and spread. We have slow-cooked Dutch oven stews and soups skillet-seared meats one-pan stovetop meals twists on classic dishes and elevated entrées for a fancy night in.
Entrée Recipes Lodge Cast Iron.
Cast iron dutch oven chicken recipes. An authentic Mexican dish - chicken slow cooked in a delectable sauce of chiles with a rich never overpowering chocolate background. Wonderful served with warm corn tortillas rice and beans. Plan to have quite a mess to clean up afterward.
When the cast iron is hot add the butter and melt. Add the chicken to the dutch oven breast side down and cook in oven for about 5 minutes in the hot butter. Remove the chicken and spread.
Entrée Recipes Lodge Cast Iron. Let Lodge be your main squeeze. Look no further than Lodge for your next dinner idea.
We have slow-cooked Dutch oven stews and soups skillet-seared meats one-pan stovetop meals twists on classic dishes and elevated entrées for a fancy night in. Save Tennessee Valley Jambalaya. This heavy-duty cookware can do it all.
Discover these delicious dinner breakfast and dessert recipes from Food Network that will put your Dutch oven to work.