Bisquick fried chicken recipe

Mix together the Bisquick coating ingredients and pour on. 4Place chicken skin side down in hot butter and bake 35 minutes.

Home Recipes bisquick oil fried chicken.

Bisquick fried chicken recipe. Preheat oven to 400 degrees. Melt butter in a 9 x 13 baking dish by placing the dish in the oven for a few minutes while the oven is preheating. Whisk the egg in a medium bowl and add a few shakes of salt pepper.

Mix together the Bisquick coating ingredients and pour on. Melt shortening and butter in shallow pan 13x9x2 inches in oven. Mix Bisquick salt pepper and paprika in paper bag.

Add chicken pieces and shake to coat. Trusted Bisquick chicken recipes from Betty Crocker. Find easy to make recipes and browse photos reviews tips and more.

Home Recipes bisquick oil fried chicken. How to Make Fried Chicken The best bucket of chicken youll ever taste. Try oil fried chicken for more results.

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1Preheat oven to 425F. 2Melt butter in 13 x 9 x 2 baking pan in the hot oven. 3Mix dry ingredients together very well and coat chicken.

4Place chicken skin side down in hot butter and bake 35 minutes. Turn and bake another 15 minutes. Directions Preheat oven to 450 degrees Fahrenheit.

Line a cookie sheet with aluminum foil and spray it with cooking spray. In a 1-gallon Ziploc bag combine Bisquick mix cheese salt and paprika. Dip half the chicken strips into the egg.

Place the egg-washed chicken strips into the bag. Heat oven to 425F. Spray 15x10x1-inch pan with cooking spray.

In shallow bowl stir 12 cup Bisquick mix the salt paprika and pepper. Coat chicken with Bisquick mixture. Place skin sides down in.